Texas Roadhouse Bread is soft, warm, and a little bit sweet, which makes it one of the most popular products of the restaurant. These warm rolls are offered to all the guests before the serving of the meal, and they are difficult to resist. It is even more wonderful that they are served with cinnamon honey butter. It is very creamy, sweet, and delicious butter that melts on the still-warm bread.
The filling of the roll is light and fluffy, whereas the outside has a soft golden crust. Lots of individuals go to Texas Roadhouse only because of this bread. It is freshly baked throughout the day, so it never tastes store-bought. No matter whether you are going to eat it in the restaurant or take it home, the bread is a huge portion of the Texas Roadhouse. It is very sweet and soft in texture, so kids and adults enjoy taking it. It is comfort food that everybody loves.
Texas Roadhouse Bread Recipe
- Soft and Fluffy Texture The bread is like a fluffy pillow with buttery and melt-on-your-tongue fresh.
- Pleasant Taste– A Taste that is a little sweet goes well with savory foods.
- Served Warm – They are always heated fresh at the time of serving with a warm and contented feeling.
- Honey Cinnamon Butter– It is accompanied by cinnamon-sweet butter.
- Baked Daily– Baked fresh each day, and at its best taste and freshness.
- Yeast-Dough – Uses active dry yeast to have a fluffed-up and raised roll.
- Golden Top -Coated lightly with some butter to give a golden, glossy look.
- Perfect Starter. All this can be served with a free appetizer before the main meals.
- Loved Nationwide: An entree enjoyed in every single one of Texas Roadhouse’s locations.
- No Problem Copycat Recipes – It has many copycat recipes because it is so popular.
Texas Roadhouse Bread Recipe
Ingredients
Equipment
Method
- In a bowl, mix warm milk, sugar, and yeast. Let it sit for 5–10 minutes until frothy.
- Add honey, melted butter, and egg. Mix well.
- Slowly add flour and salt, mixing until a dough forms.
- Knead the dough on a floured surface for 8–10 minutes or use a stand mixer with a dough hook.
- Place dough in a greased bowl, cover, and let it rise for 1 hour or until doubled.
- Punch down the dough and divide into 12 equal pieces. Shape into rolls and place on a baking sheet.
- Cover and let rise again for 30 minutes.
- Preheat oven to 350°F (175°C). Bake rolls for 12–15 minutes or until golden brown.
- Brush hot rolls with melted butter. Serve warm with cinnamon honey butter.
Texas Roadhouse Bread Rolls Recipe
- Soft and Fluffy: These rolls are extremely soft on the inside and have the light and airy consistency that melts in your mouth.
- Sweet Taste: They are also sweet but not in a strong manner, hence are more delightful without toppings.
- Golden Top: It is soft yet a bit crisp with a golden brown on the outside.
- Freshly Baked: They are always eaten hot and fresh, just as bread is made at home.
- Perfect Pairing: When accompanied by sweet cinnamon honey butter is best liked to appreciate the total Texas Roadhouse taste.
- Family Favorite: Both children and adults love these treats, and they are suitable for any meal.
- Home-made: These can be easily baked at home with basic ingredients such as milk, flour, and sugar with yeast.
- Comfort Food: Gives a warm, homely touch to dinners, holidays, or snacks.
Texas Roadhouse Bread Rolls Recipe
Ingredients
Equipment
Method
- n a large bowl, combine warm milk, yeast, and a pinch of sugar. Let it sit for 5–10 minutes until frothy.
- Add the remaining sugar, honey, melted butter, and egg. Mix well.
- Slowly add flour and salt, one cup at a time, until a soft dough forms.
- Knead the dough for about 8 minutes until smooth and elastic.
- Place the dough in a greased bowl, cover, and let it rise in a warm spot for 60–70 minutes until doubled in size.
- Punch down the dough and divide it into 12 equal portions. Shape into rolls and place on a greased baking sheet.
- Cover and let the rolls rise again for 30–40 minutes.
- Preheat oven to 350°F (175°C).
- Bake rolls for 12–15 minutes or until golden brown.
- Brush hot rolls with melted butter and serve warm with cinnamon honey butter.
Bread and Butter of Texas Roadhouse
- Silky and Yummy Rolls: Texas Roadhouse offers warm, soft, and slightly sweet bread rolls. This comes in as freshly baked bread rolls each day.
- Melt-in-Your-Mouth Texture: The rolls are airy inside and light golden crust on the outside.
- Signed Cinnamon Butter: The rolls are served with a sweet cinnamon honey mixture, which is very creamy, rich, and tasty.
- Fan Favorite: There are thousands of people coming to Texas Roadhouse, and they come just to get their bread and butter; it is that good!
- Perfect Combo: The sweet butter and warm roll will fuse with each other to complete a bite.
- With Meals Free: There are free rolls given out to you before the start of your meal.
- Homemade Feel: The bread and the butter are both fresh and homemade in taste, which everyone likes.
- Crave-Worthy: After tasting it, it will be something you will crave more, and it has to be a part of the Texas Roadhouse.
Calories of Texas Roadhouse Bread
- Calories Roll: The bread rolls that are provided by Texas Roadhouse contain approximately 160-200 calories based on size.
- When I had Cinnamon Butter: The addition of the cinnamon honey butter raises it by some 50-100 more calories per serving.
- Carb-Rich Treat: The majority of the calories are composed of carbohydrates and sugars, which make the bread sweet.
- Moderate Fat: Has little fat in the form of butter and eggs in the dough.
- Protein Content: A roll contains about 3-4 g of protein (mainly flour and eggs).
- Portion Control: Even though they are easy to eat multiple times, the calories may pile up relatively quickly, so be mindful of your intake in case you are counting!
- Homemade Version: By making it yourself, you will be able to regulate ingredients and cut down on the calories when necessary.
- Still worth it: Though not calorie-free, it is a tasty snack that people are willing to spend time on, so they could consider it as more than worth the calories.
Texas Roadhouse Bread to Go
- Takeout Options Available– The Texas Roadhouse bread can be ordered as takeout or a curbside pickup.
- Comes with Butter 1st because they offer their honey cinnamon butter to dip.
- Freshly Baked- it is still baked fresh every day, even when you get to go.
- Perfect to use at Parties- This will make a great choice to use at a family dinner, party, or event.
- Sold in Packs – This is normally available in half-dozen and dozen roll packs.
- Cheap Treat: The rolls are famous, but the recipe may save you money and allow you to enjoy them at home.
- Warm yourself up, Texas – Packaged warm to remain soft and with flavor.
- Popular Request: It is one of the most ordered meals in Texas Roadhouse takeout menus.
- Reheat Friendly-it can easily get reheated in the microwave or oven without the texture getting harsh.
- Perfect Comfort Food: A comfort food to run away to.
Nutrition of Texas Roadhouse Bread
- Calories: A typical roll keeps around 160-200 calories, according to its size and ingredients.
- Carbohydrates: Approx 25-30g of carbs, about 50 percent rou and a small amount of sugar and honey.
- Sugars: Has 5-7 grams of sugar, thus has a light, sweet taste.
- Protein: There are approximately 4 grams of flour and egg protein per roll.
- Fat: Has 4- 6 grams of fat, mostly in the dough from butter and egg.
- Fiber: Almost no fiber, 1 gram or less of fiber per roll.
- Cholesterol: Contains a small amount of cholesterol in eggs and butter.
- Sodium: Around 150200 mg sodium/roll, 80 percent of which is included in salt and butter.
- When used with Butter Spread: Honey butter is made with cinnamon, which contains additional calories, sugar, and fat – 50 to 100 calories extra per serving.
Texas Roadhouse Bread Price
Item | Price |
---|---|
Extra ½ dozen rolls (take‑out) | $2.49 |
Extra dozen rolls | $4.99 |
8 oz cinnamon honey butter | $1.99 |
12‑count frozen mini rolls + glaze | $5–6 per bag |
- Dine-In: With each meal, free unlimited rolls.
- Takeout ( 1/2 dozen), approximately 2.49
- Take out (1 dozen): Rat around 4.99
- Cinnamon Butter (8 oz): approx. 1.99
- Frozen Rolls (12-pack): Grocers 5-6 dollars
- Depending on the location, the prices might be a bit different.
Conclusion:
The bread that Texas Roadhouse has made as one of its iconic favorites among diners is its bread, such as the fluffy rolls that are warm and served with a sweet cinnamon butter. Not only is it free, but it is also a signature meal at the Texas Roadhouse, and clients usually want to eat more of it. They are soft, buttery sweet, and a highlight that perfectly accompanies hearty steaks and traditional sides. Most fans even go to the extent of preparing the recipes in their homes due to their popularity. On the whole, the Texas Roadhouse bread is not just a mere starter, but it is a degree of comfort, flavor, and hospitality that accompanies every visit to the restaurant.
FAQs
Q: How to Make Texas Roadhouse Bread?
A: To prepare Texas Roadhouse Bread, combine warm milk, sugar, yeast, honey, egg, melted butter, flour, and salt. Allow the bread to rise a second time, shape it into rolls, a third time to rise, and bake it. Brush with butter and serve warm using cinnamon honey butter.
Q: Is Texas Roadhouse Bread free?
A: Yes, Texas Roadhouse Bread is offered to all diners, and its service is complimentary with every sit-in order. There are no limits on the number of warm rolls and cinnamon honey butter that may be ordered.
Q: How many calories are in Texas Roadhouse Bread?
A: Texas Roadhouse bread roll contains around 160-200 calories per roll. The 50-100 extra calories are added once the cinnamon butter is added.
Q: Can you buy Texas Roadhouse bread rolls to take home?
A: Yes! At many Texas Roadhouse restaurants, freshly baked rolls are available for takeout, usually priced by the dozen. You can also order the signature cinnamon butter alongside them. Best to call ahead or check with your local restaurant to make sure the deal is available.
Q: What makes Texas Roadhouse bread so soft and sweet?
A: The rolls are made with a dough sweetened with sugar, milk, butter, and enriched by eggs, making them soft and delicately sweet. They are brushed with butter after baking and are usually served warm with the restaurant’s popular cinnamon honey butter.